Mode d’emploi Nesco PC6-14 Autocuiseur

Mode d’emploi

4

English

OPERATING YOUR DIGITAL COOKER

Before using your appliance, always check the lid to make sure the gasket seal, pressure

regulator knob, pressure regulator stem and lter are clean and positioned correctly.

1. To open the lid, grasp handle and turn clockwise until it stops, then lift.

2. Remove the cooking pot and place desired foods into cooking pot. The amount of food

and liquid should not exceed 4/5’the height of the cooking pot. For food that will expand

during cooking the level should not exceed 3/5’the height of cooking pot. The minimum

level for cooking is 1/5 the height of cooking pot.

3. Check inside the base, where the heating plate and sensor are located, to be sure this

area is clean before inserting removable cooking pot.

4. Close lid and turn counter-clockwise until it locks into position. CAUTION: Gasket

must not be damaged. If damaged, do not use the pressure cooker and contact NESCO

customer service (1-800-288-4545) for replacement.

5. Insert plug into the base and then into 120V electrical outlet.

6. Press START/CANCEL button to clear any previous program before choosing desired

setting. NOTE: Cooker will begin timer when the desired pressure setting is reached.

Cooker will switch to WARM function after cook settings time out, except BROWN

function. If you forget to program desired cooking functions or do not push START button,

the display will show “0000” after 30 seconds and the settings will be lost. Clear previous

settings by pressing CANCEL button, repeat programming steps and push START.

PRESSURE COOKING SETTING:

1. Place cooking pot into base. Insert power cord into base, then 120V electrical outlet.

2. Place food into cooking pot. NOTE: When cooked under pressure, meat and poultry

should have a minimum of 2 cups (16 oz.) of liquid added.

3. Close lid on base and turn counter-clockwise until it locks into place.

4. Turn the pressure regulator knob to SEAL.

5. Choose the desired cooking function by pressing either the HIGH or LOW pressure

button on control panel. Check recipe for suggested settings. The indicator light will

ash and the green display will show cooking times in minutes.

6. Set the desired cooking time by pressing the button, once for each additional minute or

hold down for rapid increase. The maximum cooking time is 99 minutes.

7. Press the START button to begin cooking. The indicator light will remain lit showing

that the cooker is operating.

8. The cooker will begin to count down (in minutes) after pressure is reached (indicated by

“P0” in red numbers). The oating valve will rise after the appropriate pressure has been

reached, safely preventing the lid from being removed. When cooking time ends, the

appliance will beep three times and switch to WARM function automatically.

9. When nished cooking, press CANCEL and allow pressure to release by using the

natural method or quick release method (see below).

Natural Method: After cooking, press the START/STOP button to make sure unit is off.

Let appliance stand and allow pressure to drop naturally which takes from 10 to 20

minutes. After 20 minutes, turn the pressure regulator knob towards VENT to make sure

all pressure has been released.

Quick Release Method: After cooking, press the START/STOP button to make sure unit

is off. Turn the pressure regulator knob to VENT and allow the pressure to release.

CAUTION! KEEP HANDS AND FACE AWAY FROM ESCAPING STEAM AS IT IS

EXTREMELY HOT AND CAN CAUSE INJURY.

Évaluation

En savoir plus sur ce mode d’emploi

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