Mode d’emploi Whirlpool WCGK7536PS Table de cuisson

Mode d’emploi

3

IMPORTANT: Do not install a ventilation system that blows air downward toward this gas cooking appliance. This type of ventilation

system may cause ignition and combustion problems with this gas cooking appliance resulting in personal injury or unintended

operation.

In the State of Massachusetts, the following installation instructions apply:

� Installation and repairs must be performed by a qualified or licensed contractor, plumber, or gas fitter qualified or licensed by the

State of Massachusetts.

� Acceptable Shut-off Devices: Gas Cocks and Ball Valves installed for use shall be listed.

� A flexible gas connector, when used, must not exceed 4 feet (121.9 cm).

IMPORTANT SAFETY INSTRUCTIONS

WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the cooktop, follow basic

precautions, including the following:

WARNING

NEVER use this appliance as a space heater to heat or

warm the room. Doing so may result in carbon monoxide

poisoning and overheating of the cooktop.

�

WARNING: Danger of fire: Do not store items on the

cooking surfaces. Never leave anything on the surface

when unattended and not in use. Never place flammable or

plastic items on or near the surface.

�

CAUTION: Do not store items of interest to children in

cabinets above the cooktop – children climbing on the

cooktop to reach items could be seriously injured.

� Do Not Leave Children Alone - Children should not be left

alone or unattended in area where appliance is in use.

They should never be allowed to sit or stand on any part of

the appliance.

� Wear Proper Apparel – Loose-fitting or hanging garments

should never be worn while using the appliance.

� User Servicing – Do not repair or replace any part of the

appliance unless specifically recommended in the manual.

All other servicing should be referred to a qualified

technician.

� Do Not Use Water on Grease Fires – Smother fire or flame

or use dry chemical or foam-type extinguisher.

� Use Only Dry Potholders – Moist or damp potholders on hot

surfaces may result in burns from steam. Do not let

potholder touch hot surface units. Do not use a towel or

other bulky cloth.

�

�

Never Leave Surface Units Unattended at Higher Heat

Settings - Cooking oils and animal fats are flammable,

boilover may cause smoking, and greasy spillovers may

ignite.

Glazed Cooking Utensils – Only certain types of glass,

glass/ceramic, ceramic, earthenware, or other glazed

utensils are suitable for range-top service without breaking

due to the sudden change in temperature.

� Utensil Handles Should Be Turned Inward and Not Extend

Over Adjacent Surface Units – To reduce the risk of burns,

ignition of flammable materials, and spillage due to

unintentional contact with the utensil, the handle of a utensil

should be positioned so that it is turned inward, and does

not extend over adjacent surface units.

� Do not use replacement parts that have not been

recommended by the manufacturer (e.g. parts made at

home using a 3D printer).

� Clean Cooktop With Caution – If a wet sponge or cloth is

used to wipe spills on a hot cooking area, be careful to

avoid steam burn. Some cleaners can produce noxious

fumes if applied to a hot surface.

� Do Not Heat Unopened Food Containers – Build-up of

pressure may cause container to burst and result in injury.

� Proper Installation - The appliance, when installed, must be

electrically grounded in accordance with local codes, or in

the absence of local codes, with the National Electrical

Code, ANSI/NFPA 70 or the Canadian Electrical Code,

CSA C22.1. In Canada, the appliance must be electrically

grounded in accordance with Canadian Electrical Code. Be

sure your appliance is properly installed and grounded by a

qualified technician.

� This cooktop is equipped with a three-prong grounding plug

for your protection against shock hazard and should be

plugged directly into a properly grounded receptacle. Do

not cut or remove the grounding prong from this plug.

� Disconnect the electrical supply before servicing the

cooktop.

� Injuries may result from the misuse of the cooktop such as

stepping, leaning, or sitting on the top surface.

� Maintenance – Keep cooktop area clear and free from

combustible materials, gasoline, and other flammable

vapors and liquids.

� Top burner flame size should be adjusted so it does not

extend beyond the edge of the cooking utensil. This

instruction is based on safety considerations.

For units with ventilating hood –

� Clean Ventilating Hoods Frequently – Grease should not be

allowed to accumulate on hood or filter.

� When flaming foods under the hood, turn the fan on.

For smart enabled ranges and ovens

� Remote operation – This appliance is configurable to allow

remote operation at any time. Do not store any flammable

materials or temperature sensitive items inside, on top or

near surface units of the appliance.

SAVE THESE INSTRUCTIONS

Évaluation

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